How to Make Vodka with Orange Juice (Traditional & Healthy Version)
Vodka with Orange Juice, fondly known as 'Screwdriver' in many parts of the world, has found its own niche within Singapore's vibrant beverage scene. While Singapore is celebrated for its local kopi and teh tarik, modern kopitiam and hawker bars are increasingly embracing global fusion drinks like Vodka with Orange Juice, often served with a local twist. This refreshing beverage combines the zesty brightness of freshly squeezed orange juice with the smooth, clean finish of vodka, making it a popular choice for those seeking a lighter, fruit-forward cocktail. Singapore’s unique hawker culture thrives on adaptation and innovation. By using premium, locally sourced oranges and mindful portions of vodka, this recipe offers a healthier alternative to sugar-laden cocktails. Whether enjoyed at an after-work gathering at a modern kopitiam or as a brunch companion, this drink is a testament to Singapore’s cosmopolitan palate and its love for blending traditional and contemporary flavors. With an emphasis on fresh ingredients, it’s both delicious and mindful of your calorie count – perfect for the health-conscious Singaporean. This version is designed for those who care about nutrition without compromising on taste. By using local honey as a natural sweetener and topping up with sparkling water, you get a cocktail that’s vibrant, lower in calories, and unmistakably refreshing. It’s a beverage that fits right into the Singaporean lifestyle – dynamic, health-aware, and always ready to celebrate the best of fusion culture.
Ingredients
Step-by-step instructions
Step 1 · Wash and cut the oranges
Wash and cut the oranges. Squeeze to extract fresh juice using a citrus juicer. Strain pulp if a smoother texture is preferred.
Step 2 · Fill two tall glasses with ice cubes
Fill two tall glasses with ice cubes, ensuring the glasses are about half full.
Step 3 · Pour 30ml of vodka into each glass over the ice
Pour 30ml of vodka into each glass over the ice.
Step 4 · Add 1/2 cup (125ml) of freshly squeezed orange juice to each glass
Add 1/2 cup (125ml) of freshly squeezed orange juice to each glass.
Step 5 · Top up each glass with 1/4 cup (about 60ml) of sparkling water for ...
Top up each glass with 1/4 cup (about 60ml) of sparkling water for a light fizz.
Step 6 · If using
If using, drizzle 1/2 tablespoon of local honey into each glass. Mix well until dissolved.
Step 7 · Garnish with orange slices and mint leaves
Garnish with orange slices and mint leaves. Sprinkle chia seeds on top for added nutrition.
Step 8 · Serve immediately while chilled
Serve immediately while chilled. Enjoy responsibly.
Why this recipe is healthy
By prioritizing freshly squeezed orange juice, minimal vodka, and natural sweeteners, this version of Vodka with Orange Juice is lower in calories and sugar than most commercial cocktails. The use of sparkling water adds a satisfying fizz without extra calories, making it suitable for those watching their weight. The inclusion of chia seeds and fresh mint can enhance nutritional value, making this a mindful choice for health-conscious Singaporeans.
A note on tradition
In Singapore, the evolving bar and kopitiam scene has embraced global beverages, giving them a local twist with fresh ingredients and mindful preparation. Vodka with Orange Juice, while not traditionally Singaporean, is now a common sight at chic hawker bars and gatherings. The use of local produce and creative garnishes reflects Singapore’s spirit of culinary fusion, making this drink a symbol of the island’s cosmopolitan culture. It is particularly popular during weekend brunches and social events in urban areas like Tanjong Pagar or Boat Quay.