Big Bang Grilled Seaweed Classic Flavour

Big Bang Grilled Seaweed Classic Flavour

Hawker • Singapore

250
kcal
Protein
Carbs
Fat
Log This Food
Track with App
Log this food instantly with our mobile app
Get App

How to Make Big Bang Grilled Seaweed Classic Flavour (Traditional & Healthy Version)

Prep: 15 min
Cook: 20 min
2 servings
Easy

Big Bang Grilled Seaweed Classic Flavour is a beloved snack-turned-beverage among Singapore’s health-conscious crowd. Inspired by the crispy, umami-rich grilled seaweed found in many kopitiam stalls, this unique drink offers a fusion twist perfect for Singapore’s vibrant food scene. Its bold seaweed aroma and subtle roasted notes make it an intriguing, guilt-free option for those seeking new beverage experiences. In Singapore, hawker culture thrives on innovation, and this grilled seaweed beverage reflects that spirit. Borrowing inspiration from popular local snacks, this drink is blended with fresh cucumber, lime, and a hint of honey, creating a refreshing and savory beverage. It’s a modern take that fits seamlessly into the local fusion cuisine movement, reflecting both tradition and contemporary tastes. Enjoyed icy cold, it’s perfect for Singapore’s warm climate and is often found served as a specialty drink at fusion eateries or health-focused kopitiams. Whether as a conversation starter at breakfast or a nutritious pick-me-up at lunch, this seaweed drink is a unique addition to any Singaporean table.

Diabetic-Friendly Weight Loss Kid-Friendly Vegan Adaptable

Ingredients(for 1 tall glass (about 300ml))

  • 4 sheets Grilled seaweed sheets (nori, classic flavour)
  • 1/2 medium Cucumber (locally grown)
  • 2 tbsp Lime juice (freshly squeezed)
  • 1 tbsp Honey (preferably wildflower)
  • 2 cups Filtered water (chilled)
  • 1 cup Ice cubes (for serving)
  • 6 leaves Fresh mint leaves (optional, for garnish) - optional
  • 1 tsp Chia seeds (optional, for fibre) - optional
  • 1/8 tsp Pinch of sea salt (to enhance umami)

Instructions

  1. 1

    Tear the grilled seaweed sheets into small pieces and place in a blender.

    2 minutes

    Use fresh, crispy seaweed for best flavour.

  2. 2

    Peel and chop cucumber into chunks. Add to the blender with the seaweed.

    2 minutes

    Local cucumbers are ideal for their mild, refreshing taste.

  3. 3

    Add chilled filtered water, lime juice, honey, and a pinch of sea salt to the blender.

    3 minutes

    Adjust lime and honey to your taste preference for balance.

  4. 4

    Blend everything on high until smooth and frothy.

    3 minutes

    Blend longer for a smoother texture, especially if adding chia seeds.

Why This Dish is Healthy

Big Bang Grilled Seaweed Classic Flavour is a healthy choice due to its nutrient density and minimal use of processed ingredients. It’s vegetarian, hydrating, and rich in antioxidants, while offering a unique umami punch without excess calories or sugar. Perfect for Singapore’s active lifestyle, this beverage supports metabolism and provides a refreshing, guilt-free alternative to sugary drinks.

This seaweed beverage is packed with nutrients while being low in calories. Grilled seaweed provides iodine, vitamin K, and minerals like magnesium and calcium. Cucumber hydrates and supplies vitamin C and antioxidants. The addition of lime juice boosts vitamin C further, while chia seeds (if used) add plant-based omega-3 and fibre. The drink is naturally low in fat and cholesterol, making it ideal for weight management and overall wellness.

Pro Tips

  • 💡Tip 1: Use roasted seaweed for a deeper, smokier flavour.
  • 💡Tip 2: For a smoother drink, strain the blended mixture before serving.
  • 💡Tip 3: Chill all ingredients before blending to ensure a cold, refreshing beverage.

Storage & Serving

Best consumed fresh. If storing, keep in a sealed container in the refrigerator for up to 8 hours. Stir well before serving as ingredients may settle.

Best served: Breakfast or Lunch

Nutrition Facts

NutrientPer 100g
Energy250.0 kcal

Similar Foods