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Bak Kut Teh (pepper Style)
Soups • Singapore
350
kcal
28g
Protein
8g
Carbs
24g
Fat
Data source: SingaporeCalorie
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About Bak Kut Teh (Pepper Style)
Teochew-style peppery pork rib soup — Singapore version
Nutrition Facts
| Nutrient | Per 100g |
|---|---|
| Energy | 350.0 kcal |
| Protein | 28.0 g |
| Carbohydrates | 8.0 g |
| Total Fat | 24.0 g |
| Fiber | 1.0 g |



